Kohila dalu

Kohila dalu is a traditional Sri Lankan staple crafted from roasted rice flour and jaggery, delivering authentic comfort in every bite. This wholesome blend combines the nutty richness of carefully roasted rice with the natural sweetness of pure jaggery, creating a satisfying treat that's both nourishing and indulgent. Perfect for breakfast, snacks, or dessert, kohila dalu offers a genuine taste of Sri Lankan culinary heritage. Simply mix with hot water or milk to enjoy this time-honored delicacy that has been cherished across generations for its simplicity and nutritional value.